Kevin Weeks

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The Basics

Location: Knoxville, TN
Hometown:

Knoxville, Tennessee
Gender:

male
Sexual Orientation:

straight
Relationship Status:

divorced
Children:

I don't have children

Profile updated: Oct 19, 2007
Last signed in: May 13, 2008
Member since: Nov 09, 2005

Friends

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karie anne	Tabitha M.	Ron Hall
Jen O.	Becky E. Colgate Smile	Troy Stouffer
Natalie Neal Whitefield	Mary H.	April H.

Groups

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Photography	Recipes, Cooking, and Food	The BLENDER
Cooking 101	Nonconformists	Frugal Eats
Gather Essentials: Food	Philosophy on Gather	Popular Science Writing

Kevin's Feed

Kevin commented on the article Spot-On: Sustainability Redefined by Kevin Weeks May 12, 2008 2:46PM EDT
"Richard,
Those are Florida Rock Crabs. They'll regenerate a lost claw but I don't know of any other species we eat that will." more

Kevin published the article Spot-On: Sustainability Redefined May 12, 2008 10:29AM EDT

Kevin commented on the article Mycophilia: Mushroom Bisque by Kevin Weeks May 10, 2008 11:48AM EDT
"Pamela,
I haven't made lobster bisque in years, I should do it again.

. . ." more

Kevin commented on the article Mycophilia: Mushroom Bisque by Kevin Weeks May 09, 2008 8:25PM EDT
"Dorine,
That should have been, "One must choose one's mycophiliacs carefully."" more

Kevin commented on an image by Kevin Weeks May 09, 2008 7:19PM EDT
"Donna,
It almost was perfect.

. . ." more

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About Me

Describe Yourself:

I'm a personal chef, cooking instructor, and food writer in Knoxville, Tennessee.

Interests

Favorite Music, Artists, Genres:

classical, jazz
Favorite Books, Writers, Genres:

"Catch 22", "Lord of the Rings", "Eats, Shoots and Leaves", "Serious Pig", John Thorne, Bill Bryson, JRR Tolkien, Kipling
Favorite Movies, Actors, Genres:

Chocolat, The Red Balloon, LOTR
Favorite TV Shows, Actors:

Daily Show, Colbert Reports, This Old House, The Closer, Stargate, House
Interests and Activities:

cooking, writing, reading, food photography, none

Affiliations

Political Affiliation:

none
Religious Affiliation:

none
Employers:

myself, assorted retail firms, assorted restaurants, assorted magazines, assorted bands
Colleges:

American University in Cairo, University of Tennessee, Pellisippi State Technical School

Major:

several

Ping Me

Displaying 3 of 3 Pings

Zita M., Mar 9, 2008, 6:00PM EDT

I cooked your braised lamb shanks today. Delicious! It was the first time I had ever cooked lamb shanks so I looked online for a recipe. I chose yours because it was similar to my mother's old Boston Cooking School pot roast with the addition of red wine, tomato paste and juniper berries. Cannot overstate our enjoyment. Thank you.

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Kerry Dexter, Dec 21, 2007, 7:18AM EST

Kevin,
wishing you a good holiday and all the best in the new year. thanks for the stories and the recipies.

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Tatjana B., Dec 14, 2007, 4:37PM EST

hey Kevin, I am looking for a cooking class that I can give as a present to my husband. Do you know of any that have a start time around January. Thnaks tetsi

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